And the blog begins!  This is to provide a (somewhat) anonymous and biased view of local and international coffee goings-on from the eyes of a learning Barista.  Often the things you will read won't be true, nor will they be always accurate.  I apologize.

The primary outlet for this is for me to learn.  That being said, I hope all of you will don wings of education, and learn right along with me the art of coffee.

Cheers!